Albanian Cornbread Pite

Total 67 minPrep 17 minCook 50 min7 servings433 cal
Meatless
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Albanian Cornbread Pite recipe

Nutrition

Calories
433 cal
Protein
19 g
Carbs
27 g
Fat
27.3 g
Sat. fat
15.2 g
Sugar
7.5 g
Sodium
792 mg

Ingredients

  • 1 1/2 cup cornmeal
  • 16 oz cottage cheese
  • 4 whole eggs
  • 1 cup scallion
  • 1/2 cup butter
  • 1/4 tsp paprika
  • 1/2 tsp dried thyme
  • 4 oz feta cheese
  • 1/4 tsp salt

Directions

  1. 1

    Preheat oven to 400 deg

  2. 2

    Grease an 8" square baking dish

  3. 3

    In a large bowl combine all the ingredients except the scallions for garnish

  4. 4

    Pour into the baking dish and spread out evenly

  5. 5

    Bake until lightly browned and an inserted toothpick comes out clean , about 35 minutes

  6. 6

    Garnish with the remaining scallion and serve warm

  7. 7

    Prepare and add the remaining ingredients as listed: cornmeal, cottage cheese, eggs, butter, paprika, dried thyme, feta cheese, salt.

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