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Angel Food Delight

Total 19 minPrep 9 minCook 10 min12 servings200 cal
MeatlessGluten-Free
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Angel Food Delight recipe

Nutrition

Calories
200 cal
Protein
3.5 g
Carbs
30 g
Fat
7.2 g
Sat. fat
4.6 g
Sugar
30 g
Sodium
216 mg

Ingredients

  • 1 cup powdered sugar
  • 1 oz cream cheese
  • 1 whole whipped cream
  • 14 oz angel food cake
  • 2 package pie filling

Directions

  1. 1

    Blend powdered sugar and cream cheese until smooth and creamy

  2. 2

    Cut angel food cake into 1 inch cubes

  3. 3

    Fold whipping cream and cake cubes into the cream cheese mixture

  4. 4

    Pat the entire mix into a 9x12 pan , cover and refrigerate for several hours

  5. 5

    Cut into portions and spoon pie filling on top of each portion

  6. 6

    Serve immediately.

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