Bangin French Onion Dip

Nutrition

Ingredients

Directions

1. 1

   Cut the onions in thin slices and then quarter

2. 2

   In a medium skillet over medium heat caramelize the onions in the olive oil and salt , this may take up to 30 minutes

3. 3

   In a medium bowl stir together the mayonnaise , sour cream , garlic powder , black pepper , cayenne , parsley , and parmesan

4. 4

   Set aside until needed.

5. 5

   After the onions are done , set them aside to cool

6. 6

   After they are cool add them to the mayonnaise / sour cream mixture and stir until combined

7. 7

   Cover and refrigerate over night before serving