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Blt Wraps

Total 46 minPrep 16 minCook 30 min9 servings427 cal
Dairy-Free
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Blt Wraps recipe

Nutrition

Calories
427 cal
Protein
8.5 g
Carbs
45 g
Fat
23.4 g
Sat. fat
5.2 g
Sugar
8 g
Sodium
1080 mg

Ingredients

  • 1 cup mayonnaise
  • 1/2 cup sun-dried tomato packed in oil
  • 8 cup flour tortillas
  • 1 head head iceberg lettuce
  • 16 slice bacon
  • 1 whole sweet onion
  • 1 tsp salt
  • 1 tsp fresh ground black pepper

Directions

  1. 1

    Combine mayonnaise and tomatoes in a bowl

  2. 2

    Spread evenly over 1 side of each tortilla , leaving a 1 / 2-inch border

  3. 3

    Layer lettuce , bacon , and onions , if desired , evenly over tortillas

  4. 4

    Sprinkle evenly with salt and pepper

  5. 5

    Roll up tortillas

  6. 6

    Secure with wooden picks , and cut in half diagonally

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