Bunny In The Hole Sandwich
Nutrition
- Calories
- 324 cal
- Protein
- 18.5 g
- Carbs
- 24 g
- Fat
- 16.2 g
- Sat. fat
- 7.8 g
- Sugar
- 7 g
- Sodium
- 528 mg
Ingredients
- 4 whole eggs
- 8 whole whole wheat bread
- 4 oz cheddar cheese
- 1 whole green peppers
- 1 whole red peppers
- 1 whole fresh chives
- 1 tbsp margarine
Directions
- 1
Preheat oven to 400f
- 2
Cut a hole in the centre of 4 slices of bread using a 3-1 / 2 inch egg shaped cookie cutter
- 3
Set the inner "hole" aside
- 4
Butter remaining 4 bread slices and place butter side down on baking sheet
- 5
Top each with a cheese slice and a piece of bread with a hole in it
- 6
Break one egg into each hole
- 7
Top eggs with 2 frozen peas or green pepper for eyes , a red pepper triangle for the nose , and chives for whiskers
- 8
Bake 15 minutes or until the cheese has melted and the egg is set but slightly runny
- 9
Check frequently as the eggs set quickly
- 10
Remove from oven , cut the bread "hole" in half to use as bunny ears
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