Chili Lime Baked Turkey

Total 87 minPrep 17 minCook 70 min4 servings226 cal
Gluten-FreeDairy-FreeLow-CarbKeto
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Chili Lime Baked Turkey recipe

Nutrition

Calories
226 cal
Protein
42 g
Carbs
0 g
Fat
4.6 g
Sat. fat
0.8 g
Sugar
0 g
Sodium
240 mg

Ingredients

  • 2 1/2 tbsp fresh lime juice
  • 1 tbsp olive oil
  • 1 tsp chili powder
  • 1/2 tsp dried oregano
  • 1 1/4 tsp ground cumin
  • 1/8 tsp cayenne pepper
  • 1/4 tsp salt
  • 1/4 tsp ground black pepper
  • 1 1/2 lb turkey tenderloins

Directions

  1. 1

    Pre-heat oven to 350f

  2. 2

    Coat an oblong baking dish with non-stick cooking spray

  3. 3

    In a small bowl , stir together all ingredients except turkey

  4. 4

    Rub mixture onto all surfaces of the turkey

  5. 5

    Place the turkey in a baking dish and bake 40 minutes , until juices no longer run pink when turkey is pierced , turning turkey over halfway through cooking time

  6. 6

    Slice the turkey and pour the cooking juices over the slices

  7. 7

    Prepare and add the remaining ingredients as listed: olive oil, chili powder, dried oregano, ground cumin, cayenne pepper, salt, ground black pepper.

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