Chocolate Cheese Cups

Nutrition

Ingredients

Directions

1. 1

   Preheat oven to 350 degrees f

2. 2

   Line muffin tins with paper cups or lightly spray with non-stick cooking spray

3. 3

   In a medium bowl , beat the cream cheese , egg , 1 / 3 cup sugar and 1 / 8 teaspoon salt until light and fluffy

4. 4

   Stir in the chocolate chips and set aside

5. 5

   In a large bowl , mix together the flour , 1 cup sugar , cocoa , baking soda and 1 / 2 teaspoon salt

6. 6

   Make a well in the center and add the water , oil , vinegar and vanilla

7. 7

   Stir together until well blended

8. 8

   Fill muffin tins 1 / 3 full with the batter and top with a dollop of the cream cheese mixture

9. 9

   Bake in preheated oven for 25 to 30 minutes