Chocolate Stuffed Peanut Butter Brownies
Nutrition
- Calories
- 267 cal
- Protein
- 5.5 g
- Carbs
- 33 g
- Fat
- 13 g
- Sat. fat
- 4.6 g
- Sugar
- 33 g
- Sodium
- 192 mg
Ingredients
- 1 1/3 cup brown sugar
- 1/4 cup butter
- 1/2 cup creamy peanut butter
- 1 tsp vanilla
- 3 whole eggs
- 1 1/2 cup flour
- 3/4 tsp baking powder
- 1/4 tsp baking soda
- 1/2 tsp salt
- 36 cup peanut butter cups
- 1/2 cup milk chocolate chips
Directions
- 1
Heat oven to 350
- 2
Grease bottom and sides of 13x9 pan
- 3
Beat brown sugar , butter , peanut butter , vanilla and eggs in large bowl with electric mixer on medium speed until well blended
- 4
Stir in flour , baking powder , baking soda , and salt
- 5
Cut 12 of the candies in fourths
- 6
Stir in cut-up candies and chocolate chips into batter
- 7
Spread in pan
- 8
Bake 25 to 30 minutes or until golden
- 9
Immediately press remaining candies into brownies in 4 even rows of 6 candies each
- 10
Cool completely
- 11
Cut into 6 rows by 4 rows
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