Country Time Lemonade Cake

Nutrition

Ingredients

Directions

1. 1

   Preheat oven to 350f mix cake mix , pudding mix , 1 / 4 cup of the drink mix , 1 cup water , eggs and oil in large bowl

2. 2

   Beat with electric mixer on low speed 1 minute

3. 3

   Beat on medium speed 4 minutes

4. 4

   Pour into greased and floured 12-cup fluted tube pan

5. 5

   Bake 50 to 55 minutes or until toothpick inserted in center comes out clean

6. 6

   Cool in pan 5 minutes

7. 7

   Remove from pan

8. 8

   Invert onto serving platter

9. 9

   Dissolve remaining 1 / 4 cup drink mix in 3 tablespoons warm water in medium bowl

10. 10

    Stir in powdered sugar with wire whisk until well blended

11. 11

    Pierce warm cake at 1-inch intervals with fork or skewer completely through to bottom of cake

12. 12

    Gradually spoon powdered sugar glaze over cake

13. 13

    Let stand until glaze is completely absorbed