Fruit Salsa With Cinnamon Chips
Nutrition
- Calories
- 784 cal
- Protein
- 12.5 g
- Carbs
- 123 g
- Fat
- 27.9 g
- Sat. fat
- 13.8 g
- Sugar
- 108 g
- Sodium
- 888 mg
Ingredients
- 1 cup fresh strawberries
- 1 whole navel orange
- 3 whole kiwi fruits
- 1 can unsweetened crushed canned pineapple
- 1 tbsp lemon juice
- 1 1/2 tsp sugar
- 10 cup flour tortillas
- 1/4 cup butter
- 1/3 cup ground cinnamon
Directions
- 1
In a small bowl , combine the first six ingredients
- 2
Cover
- 3
Refrigerate until serving
- 4
For chips , brush tortillas with butter
- 5
Cut each tortilla into eight wedges
- 6
Combine sugar and cinnamon sprinkle over tortillas
- 7
Place on ungreased baking sheets
- 8
Bake at 350f for 5-10 minutes or just until crisp
- 9
Serve with fruit salsa
- 10
Prepare and add the remaining ingredients as listed: fresh strawberries, navel orange, kiwi fruits, unsweetened crushed canned pineapple, lemon juice.
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