Ghirardelli Chocolate Chip Cookies

Nutrition

Ingredients

Directions

1. 1

   Preheat oven to 375

2. 2

   Stir flour with baking soda and salt , set aside

3. 3

   In a large bowl , beat butter with sugars at medium speed until creamy and lightened in color

4. 4

   Add vanilla and eggs , one at a time , mix on low speed until incorporated

5. 5

   Gradually blend dry mixture into creamed mixture

6. 6

   Stir in nuts and chocolate chips

7. 7

   Drop by tablespoon onto ungreased baking sheets

8. 8

   Bake for 9-11 miutes or until golden

9. 9

   Makes about 4 dozen cookies