Greek Baklava Walnut Honey Glazed Cake

Nutrition

Ingredients

Directions

1. 1

   Preheat oven to 350 degrees f

2. 2

   Butter a 9-inch square glass baking pan

3. 3

   In a bowl combine flour with baking powder , salt , cinnamon and orange zest

4. 4

   Set aside until needed.

5. 5

   In a large bowl cream butter together with 1 cup sugar until fluffy

6. 6

   Add in eggs and vanilla and beat well to combine

7. 7

   Add in flour mixture alternately with milk mixing until just combined

8. 8

   Stir in walnuts

9. 9

   Transfer to prepared baking pan

10. 10

    Bake for about 40-45 minutes or until cake tests done

11. 11

    Cool for about 20 minutes then slice into diamond shapes

12. 12

    Drizzle the honey glaze over the slices

13. 13

    For the honey glaze

14. 14

    In a saucepan combine honey , 1 cup sugar and water

15. 15

    Bring to a boil , reduce heat and simmer for 5 minutes stirring with a wooden spoon

16. 16

    Add in lemon juice and continue to boil for 2 minutes

17. 17

    Drizzle over cake