Homemade Peanut Butter Cookies
Total 26 minPrep 9 minCook 17 min5 servings594 cal
MeatlessGluten-FreeDairy-Free
Nutrition
- Calories
- 594 cal
- Protein
- 17.5 g
- Carbs
- 60 g
- Fat
- 33.1 g
- Sat. fat
- 7 g
- Sugar
- 60 g
- Sodium
- 312 mg
Ingredients
- 1 cup peanut butter
- 1 cup sugar
- 1 whole egg
- 1 tsp vanilla
Directions
- 1
Preheat oven to 350f
- 2
Mix all ingredients in a mixing bowl by hand
- 3
Drop dough by the spoonful on a greased cookie sheet
- 4
Make a criss-cross pattern on the top of the dough with a fork
- 5
Bake for 7-9 minutes
- 6
Let cool on a wire rack or plate
- 7
Prepare and add the remaining ingredients as listed: peanut butter, sugar, egg, vanilla.
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