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Mary's Chiles Rellenos

Total 54 minPrep 9 minCook 45 min5 servings390 cal
MeatlessLow-Carb
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Mary's Chiles Rellenos recipe

Nutrition

Calories
390 cal
Protein
24 g
Carbs
18 g
Fat
24.1 g
Sat. fat
13.6 g
Sugar
6.5 g
Sodium
744 mg

Ingredients

  • 2 whole chilies
  • 6 oz monterey jack cheese
  • 4 whole eggs
  • 1/3 cup milk
  • 1/2 cup flour
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup cheddar cheese

Directions

  1. 1

    Put jack cheese in chilis

  2. 2

    Place these in a greased 8x8 baking dish

  3. 3

    Mix the rest of the ingredients and pour over the chilis

  4. 4

    Sprinkle shredded cheese on top

  5. 5

    Bake for 30 min at 350 degrees

  6. 6

    Prepare and add the remaining ingredients as listed: chilies, eggs, milk, flour, salt.

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