New Mexican Hot Chocolate
Total 27 minPrep 10 minCook 17 min6 servings237 cal
MeatlessGluten-FreeLow-Carb
Nutrition
- Calories
- 237 cal
- Protein
- 8.5 g
- Carbs
- 30 g
- Fat
- 9.1 g
- Sat. fat
- 5.8 g
- Sugar
- 30 g
- Sodium
- 120 mg
Ingredients
- 1/2 cup sugar
- 1/4 cup cocoa
- 1 1/2 cup water
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 6 cup milk
- 1 tbsp pure vanilla extract
- 1 whole whipped cream
- 6 tsp cinnamon sticks
Directions
- 1
Whisk together sugar , cocoa , water , cinnamon , and nutmeg in a saucepan over medium heat
- 2
Add milk and cook , stirring , until hot
- 3
Add vanilla and stir
- 4
Pour chocolate into serving cups and top with whipped cream
- 5
Sprinkle with a little cinnamon and nutmeg and serve with a cinnamon stick
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