Old Fashioned Flapjacks

Nutrition

Ingredients

Directions

1. 1

   Preheat griddle so that a drop of water beads when dropped on it

2. 2

   Combine dry ingredients

3. 3

   Combine wet ingredients and beat well

4. 4

   Add wet ingredients to dry ingredients

5. 5

   Mix but not too much

6. 6

   Batter will be slightly lumpy

7. 7

   Drop a couple tablespoons for each pancake onto hot griddle and cook until bubbles appear in batter and bottom is golden brown

8. 8

   Serve with real butter and real maple syrup

9. 9

   Prepare and add the remaining ingredients as listed: flour, sugar, baking powder, milk, salt, eggs.