President's Choice Tiramisu

Total 35 minPrep 15 minCook 20 min7 servings346 cal
MeatlessGluten-Free
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President's Choice Tiramisu recipe

Nutrition

Calories
346 cal
Protein
10.5 g
Carbs
48 g
Fat
8.5 g
Sat. fat
3 g
Sugar
48 g
Sodium
120 mg

Ingredients

  • 6 whole eggs
  • 1/2 cup sugar
  • 1 lb mascarpone cheese
  • 1/2 cup brewed coffee
  • 1/3 cup coffee-flavored liqueur
  • 24 whole ladyfingers
  • 1 whole unsweetened cocoa powder

Directions

  1. 1

    Beat yolks& sugar with an electric mixer until thick& lemon coloured

  2. 2

    Add mascarpone& beat until thick& smooth

  3. 3

    In a separate bowl , beat whites until soft peaks form

  4. 4

    Fold into mascarpone mixture

  5. 5

    Combine coffee& liqueur

  6. 6

    Very quickly , dip half of the ladyfingers into this mixture , then arrange in a single layer in a glass serving bowl

  7. 7

    Cover with half of the mascarpone mixture

  8. 8

    Repeat with the remaining ladyfingers& mascarpone mixture

  9. 9

    Dust with cocoa powder

  10. 10

    Cover with plastic wrap& refrigerate for at least 6- 8 hours& preferably overnight

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