Quick Chocolate Cake

Nutrition

Ingredients

Directions

1. 1

   Preheat oven to 350 degrees f

2. 2

   Combine dry ingredients in large bowl

3. 3

   In a large measuring bowl , mix the wet ingredients together except boiling water

4. 4

   Stir the two mixtures together , then add boiling water

5. 5

   Beat together until smooth

6. 6

   Pour batter into greased 9 x13" baking pan and bake for 25 minutes

7. 7

   Allow to cool if planning to use icing

8. 8

   Prepare and add the remaining ingredients as listed: flour, brown sugar, cocoa, salt, buttermilk, vanilla extract, eggs, vegetable oil, confectioners' sugar.