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Quick N Easy Pasta Bean Soup

Total 46 minPrep 11 minCook 35 min8 servings157 cal
Dairy-FreeLow-Carb
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Quick N Easy Pasta Bean Soup recipe

Nutrition

Calories
157 cal
Protein
10 g
Carbs
21 g
Fat
2.6 g
Sat. fat
0.8 g
Sugar
6 g
Sodium
600 mg

Ingredients

  • 3 slice bacon
  • 1/4 cup onion
  • 1/2 cup celery
  • 3/4 cup carrot
  • 1 clove garlic
  • 1 can diced tomatoes
  • 6 cup chicken broth
  • 1 whole great northern bean
  • 3/4 cup small shell pasta

Directions

  1. 1

    Cook bacon in saucepan until almost done

  2. 2

    Stir in onion , celery , carrots and garlic and cook until almost tender

  3. 3

    Stir in tomatoes and cook for approximately 10 minutes

  4. 4

    Stir in broth and beans and heat to boiling

  5. 5

    Stir in pasta and cook for approximately 8 to 10 minutes or til done

  6. 6

    If soup becomes too thick , add a little water

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