Sloppy Joe Biscuit Cups

Total 54 minPrep 19 minCook 35 min10 servings194 cal
Low-CarbKeto
Add to week
Sloppy Joe Biscuit Cups recipe

Nutrition

Calories
194 cal
Protein
12 g
Carbs
6 g
Fat
11.7 g
Sat. fat
5.8 g
Sugar
6 g
Sodium
336 mg

Ingredients

  • 1 lb ground beef
  • 1/4 cup celery
  • 1/4 cup onion
  • 1/4 cup green pepper
  • 1/2 cup barbecue sauce
  • 1/4 tsp salt
  • 1 whole refrigerated buttermilk biscuits
  • 5 quart cheddar cheese

Directions

  1. 1

    Preheat oven to 400 degrees

  2. 2

    Brown beef , celery , onion and bell pepper

  3. 3

    Drain

  4. 4

    Stir in bbq sauce and salt

  5. 5

    Simmer uncovered for 3 minutes

  6. 6

    Place biscuit into each well of an ungreased muffin tin

  7. 7

    Press dough firmly onto bottoms and up sides of cups

  8. 8

    Spoon about 1 / 4 cup of beef mixture into each biscuit cup

  9. 9

    Bake 10 to 13 minutes or until edges of biscuits are golden brown

  10. 10

    Place 2 quarter slices of the cheese on top and return to oven just until cheese melts

  11. 11

    Let stand one minute

  12. 12

    Loosen edges and remove from pan

  13. 13

    Serve immediately.

More in Keto

View all keto recipes

Cook this next week

Add this recipe to your plan and build a grocery list automatically.