Anytime Beef Casserole

Total 65 minPrep 15 minCook 50 min6 servings405 cal
Gluten-Free
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Anytime Beef Casserole recipe

Nutrition

Calories
405 cal
Protein
35.5 g
Carbs
12 g
Fat
23.4 g
Sat. fat
11.6 g
Sugar
9.5 g
Sodium
1320 mg

Ingredients

  • 1 lb ground beef
  • 2 cup tomato sauce
  • 1/4 cup onion
  • 1 tsp dried parsley flakes
  • 1/2 tsp dried oregano
  • 1 tsp basil
  • 3/4 tsp salt
  • 1/4 tsp pepper
  • 2 whole frozen chopped spinach
  • 1 pint cottage cheese
  • 1 oz mozzarella cheese

Directions

  1. 1

    Brown beef in skillet

  2. 2

    Drain

  3. 3

    Stir in tomato sauce , onion , herbs , 1 / 2 teaspoon salt and pepper

  4. 4

    Simmer uncovered for 10 minutes , stirring occasionally

  5. 5

    Combine spinach with cottage cheese and remaining 1 / 4 teaspoon salt

  6. 6

    Spoon spinach around edge of 9x13 inch baking dish

  7. 7

    Pour beef mixture into center

  8. 8

    Sprinkle cheese over meat

  9. 9

    Bake at 375 degrees for 20 minutes

  10. 10

    Prepare and add the remaining ingredients as listed: dried parsley flakes, dried oregano, basil.

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