Apple Pudding Cake

Nutrition

Ingredients

Directions

1. 1

   Mix apples and 1 cup sugar together and let stand until sugar is dissolved

2. 2

   Add eggs and mix well

3. 3

   Sift together the 1 cup flour , cinnamon , and baking soda

4. 4

   Stir into apple mixture

5. 5

   Add 1 cup walnuts , 3 / 4 cup raisins , and 1 teaspoon vanilla

6. 6

   Pour into a greased 8x8 pan and bake at 375 degrees for 40-45 minutes

7. 7

   While cake is baking , mix 1 / 2 cup brown sugar , 1 / 2 cup sugar , 1 cup water , and 2 tablespoons flour in a small saucepan

8. 8

   Cook over medium heat until slightly thick and clear

9. 9

   Add butter , 1 teaspoon vanilla , 1 / 2 cup walnuts , and 1 / 2 cup raisins and stir until butter is melted

10. 10

    Pour topping over hot baked cake while still in pan