B S Taco Dip Meatless

Total 34 minPrep 14 minCook 20 min5 servings348 cal
MeatlessGluten-Free
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B S Taco Dip Meatless recipe

Nutrition

Calories
348 cal
Protein
7 g
Carbs
6 g
Fat
32.5 g
Sat. fat
20.2 g
Sugar
5.5 g
Sodium
384 mg

Ingredients

  • 8 oz cream cheese
  • 8 oz sour cream
  • 1 package taco seasoning mix
  • 4 oz taco sauce
  • 2 cup lettuce
  • 1/2 cup chopped tomato
  • 1/2 cup green onion
  • 2 cup taco cheese

Directions

  1. 1

    In a medium bowl , microwave cream cheese just to soften

  2. 2

    Add sour cream and taco seasoning mix to softened cream cheese

  3. 3

    Blend the mixture well and try to get out all the lumps

  4. 4

    Using an electric mixer makes it a much easier task , but i usually just stir it manually

  5. 5

    Spread mixture into the bottom of an inch-deep baking sheet

  6. 6

    Pour taco sauce over the top , spreading it lightly with the bottom of a spoon to cover entire mixture

  7. 7

    Top with remaining ingredients

  8. 8

    The order i use is: lettuce , tomato , onion , then cheese

  9. 9

    Of course , you can do what you want but it looks really nice when the cheese is on the very top

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