Colorado Mel's Glazed Chocolate Cheesecake Cupcakes
Nutrition
- Calories
- 154 cal
- Protein
- 1 g
- Carbs
- 18 g
- Fat
- 8.5 g
- Sat. fat
- 5.2 g
- Sugar
- 18 g
- Sodium
- 48 mg
Ingredients
- 1 package devil's food cake mix
- 8 oz cream cheese
- 1/3 cup sugar
- 1 whole egg
- 1 cup semisweet mini chocolate chips
- 1/4 cup butter
- 1 cup milk
- 1/4 cup semi-sweet chocolate chips
Directions
- 1
Preheat oven according to cake mix box directions
- 2
Line muffin tins with paper liners
- 3
Prepare cake mix according to box directions
- 4
Fill paper liners 2 / 3 full and set aside
- 5
Prepare the filling:
- 6
Beat cream cheese , sugar and egg
- 7
Add mini chocolate chips and stir until combined
- 8
Drop 1 tablespoon filling into center of each batter section
- 9
Bake according to cake mix box directions & cool
- 10
Prepare the glaze:
- 11
Melt together on stove top the butter , sugar , and milk
- 12
Boil 30 seconds
- 13
Add chocolate chips and stir until completely combined
- 14
Dip cupcakes into the glaze while it is hot
- 15
Twist and turn right side up to let the glaze settle on the tops of the cupcakes
- 16
Enjoy ! :)
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