Banana Monkey Bars
Nutrition
- Calories
- 280 cal
- Protein
- 3.5 g
- Carbs
- 33 g
- Fat
- 13.7 g
- Sat. fat
- 5.4 g
- Sugar
- 33 g
- Sodium
- 216 mg
Ingredients
- 1 package yellow cake mix
- 1/3 cup vegetable oil
- 1 whole egg
- 1 cup nuts
- 1 can sweetened condensed milk
- 1 cup banana
- 1 cup butterscotch chips
- 1 1/3 cup sweetened flaked coconut
Directions
- 1
Preheat oven to 350f
- 2
Spray the bottom only of a 13 x 9 inch metal baking pan with nonstick cooking spray
- 3
In a large bowl beat cake mix , oil and egg until well blended and crumbly
- 4
Stir in nuts
- 5
Set aside 1 cup of the crumb mixture
- 6
Firmly press remaining crumb mixture on bottom of prepared pan
- 7
In a small bowl , combine condensed milk and mashed banana
- 8
Pour evenly over crust
- 9
Top with butterscotch chips and coconut
- 10
Press down firmly
- 11
Sprinkle with reserved crumb mixture
- 12
Bake 25-28 minutes or until lightly browned
- 13
Cool completely
- 14
Cut into bars
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