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Beef Avocado Pockets

Total 27 minPrep 7 minCook 20 min5 servings647 cal
Dairy-Free
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Beef Avocado Pockets recipe

Nutrition

Calories
647 cal
Protein
30.8 g
Carbs
36 g
Fat
43.1 g
Sat. fat
7.7 g
Sugar
3.2 g
Sodium
499 mg

Ingredients

  • 1/3 cup oil
  • 3 tbsp apple cider vinegar
  • 1/4 tsp salt
  • 1 dash pepper
  • 1 tbsp dijon mustard
  • 3/4 lb roast beef
  • 2 whole avocados
  • 2 stalk green onions
  • 3 whole pita pocket bread

Directions

  1. 1

    In medium bowl combine oil , vinegar , salt and mustard and whisk vigorously to blend

  2. 2

    Add roast beef and avocado to dressing and toss to coat

  3. 3

    Fill pocket breads with filling and serve

  4. 4

    Prepare and add the remaining ingredients as listed: pepper, avocados, green onions.

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