Greek Lamb Patties

Nutrition

Ingredients

Directions

1. 1

   Combine first 7 ingredients in large bowl

2. 2

   Add ground lamb and mix well

3. 3

   Divide into 4 equal portions and shape each portion into 1 / 2 inch thick patty

4. 4

   Heat skillet on medium heat and add 1 tablespoon of oil

5. 5

   Add patties and cook for 3 to 4 minutes per side until no longer pink inside

6. 6

   Prepare and add the remaining ingredients as listed: egg, feta cheese, dry breadcrumbs, dried oregano, garlic clove, lemon zest, black pepper.