Easiest Ever Fudge

Total 23 minPrep 13 minCook 10 min24 servings214 cal
MeatlessGluten-Free
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Easiest Ever Fudge recipe

Nutrition

Calories
214 cal
Protein
2.5 g
Carbs
27 g
Fat
11.1 g
Sat. fat
7 g
Sugar
27 g
Sodium
48 mg

Ingredients

  • 1 tbsp butter
  • 1/2 cup nuts
  • 1 oz semi-sweet chocolate chips
  • 1 whole butterscotch chips
  • 1 can sweetened condensed milk

Directions

  1. 1

    Line 8 inch square pan with waxed paper

  2. 2

    Butter the waxed paper and put chopped nuts on top of butter

  3. 3

    In microwaveable bowl , combine both packages of chips

  4. 4

    Microwave until melted

  5. 5

    Quickly stir in sweetened condensed milk and pour into pan

  6. 6

    This doesn't take but a second to start getting hard , so stir and pour quickly

  7. 7

    It is usually completely set within an hour

  8. 8

    Make sure it is cool before cutting

  9. 9

    I have to cut this in small squares because it is very rich

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