East Indian Farina Hot Cereal Payasam
Total 24 minPrep 14 minCook 10 min2 servings689 cal
Meatless
Nutrition
- Calories
- 689 cal
- Protein
- 17.5 g
- Carbs
- 81 g
- Fat
- 32.5 g
- Sat. fat
- 16.4 g
- Sugar
- 63 g
- Sodium
- 840 mg
Ingredients
- 1 cup whole milk
- 1/3 cup farina
- 1/4 tsp salt
- 1 1/2 tbsp butter
- 1/4 tsp ground cardamom
- 1/2 tbsp unbleached cane sugar
- 2 tbsp pistachios
- 2 tbsp raisins
Directions
- 1
In saucepan bring milk to almost boil and stir in the cereal using a fork to break up the clumps
- 2
Stir in the salt
- 3
Reduce heat , cover and simmer for 5 minutes for farina , 10 minutes for rice meal
- 4
In a small saute pan , melt the butter on medium heat and add the cardamon , cane sugar and raw nuts
- 5
Toast for about 2 minutes , being careful not to burn
- 6
Add the raisins to the butter mixture and heat through
- 7
Once the hot cereal is cooked , stir the cardamom / nut mixture into the cereal
- 8
Serve piping hot
- 9
Mmmm !