Easy Tasty Potato Soup

Total 56 minPrep 16 minCook 40 min4 servings364 cal
MeatlessGluten-Free
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Easy Tasty Potato Soup recipe

Nutrition

Calories
364 cal
Protein
14 g
Carbs
45 g
Fat
13.7 g
Sat. fat
8.6 g
Sugar
7 g
Sodium
864 mg

Ingredients

  • 2 lb potatoes
  • 1 whole onion
  • 4 clove garlic cloves
  • 2 tbsp celery salt
  • 3 tbsp dried parsley
  • 1 tsp dried tarragon
  • 1 tsp fresh coarse ground black pepper
  • 1 1/2 tsp salt
  • 2 cup vegetable stock
  • 1/2 cup half-and-half cream
  • 1/4 cup milk
  • 4 oz cheddar cheese

Directions

  1. 1

    Place potatoes , onions , garlic , and spices in large pot with stock

  2. 2

    The stock shouldn't quite cover all the ingredients

  3. 3

    Cover and bring to a boil

  4. 4

    After the stock is boiling , reduce heat and simmer 25 minutes until potatoes are tender

  5. 5

    Turn off heat

  6. 6

    Mash the potatoes to desired consistency

  7. 7

    Stir in milk and half & half , then turn the heat back on low to warm through

  8. 8

    Stir in the cheese and let it melt

  9. 9

    Enjoy !

  10. 10

    Prepare and add the remaining ingredients as listed: celery salt, dried parsley, dried tarragon, fresh coarse ground black pepper, salt.

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