Grilled Margarita Chicken Breasts

Nutrition

Ingredients

Directions

1. 1

   In a medium bowl , whisk together lime peel , lime juice , olive oil , tequila , salt and cayenne

2. 2

   Place chicken breasts in a large resealable plastic bag

3. 3

   Pour marinade into bag

4. 4

   Seal and refrigerate 1 hour , turning occasionally

5. 5

   Heat a barbecue grill to medium

6. 6

   Remove chicken from bag

7. 7

   Pour marinade into a small saucepan

8. 8

   Bring to a boil and boil for 1 full minute

9. 9

   Grill breasts , skin side down , for 8 to 12 minutes

10. 10

    Turn and baste with marinade

11. 11

    Continue to grill and baste until chicken is no longer pink in the center and juices run clear