Keiko's Spicy Dynamite Edamame
Total 17 minPrep 7 minCook 10 min4 servings334 cal
MeatlessGluten-FreeDairy-Free
Nutrition
- Calories
- 334 cal
- Protein
- 17.5 g
- Carbs
- 18 g
- Fat
- 22.8 g
- Sat. fat
- 2.8 g
- Sugar
- 2.5 g
- Sodium
- 1200 mg
Ingredients
- 2 cup edamame
- 1/4 cup vegetable oil
- 2 tbsp chili powder
- 2 tbsp garlic powder
- 2 tsp salt
Directions
- 1
In a bowl , mix sauce ingredients and set aside
- 2
Steam the edamame for 3-5 minutes to cook
- 3
Remove from heat and allow to cool
- 4
In a separate serving bowl , place the cooked edamame and mix with the sauce
- 5
Prepare and add the remaining ingredients as listed: vegetable oil, chili powder, garlic powder, salt.
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