Mustard Parm Fried Chicken Breasts

Nutrition

Ingredients

Directions

1. 1

   Clean and wipe chicken breasts with damp paper towel

2. 2

   Sprinkle with salt and black pepper

3. 3

   In a bowl or pie plate , beat together the egg and mustard

4. 4

   Using a separate bowl mix together the breadcrumbs and parmesan cheese , mixing well

5. 5

   Dip each chicken breast into egg / mustard mixture , then roll in breadcrumb / cheese mixture and set on wax paper for approximately 10 minute to let coating set

6. 6

   Saute chicken in heated oil for 15-20 minutes or until tender

7. 7

   Arrange on plate , sprinkle with green pepper slices and garnish with parsley

8. 8

   Enjoy !