My Favorite Goulash
Nutrition
- Calories
- 403 cal
- Protein
- 25.5 g
- Carbs
- 57 g
- Fat
- 7.8 g
- Sat. fat
- 2.8 g
- Sugar
- 13.5 g
- Sodium
- 1008 mg
Ingredients
- 2 lb hamburger
- 2 whole onions
- 1 tbsp salt
- 1/2 tbsp pepper
- 1/4 cup chili powder
- 1 cup shell pasta
- 12 fl oz tomato juice
- 2 can tomato soup
- 3 can chili beans
- 1 can kidney beans
- 2 can tomatoes
Directions
- 1
In a large skillet combine hamburger , onion , salt , pepper and chili powder
- 2
Brown it until pink is gone
- 3
While the meat is browning , cook the pasta according to package directions
- 4
When the hamburger is done , drain any fat
- 5
Drain the pasta when done
- 6
In a large pan , combine hamburger , pasta and all remaining ingredients
- 7
Heat
- 8
Serve with garlic bread !
- 9
Prepare and add the remaining ingredients as listed: onions, tomato juice, tomato soup, kidney beans, tomatoes.
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