Red River Oat Bran Muffins

Nutrition

Ingredients

Directions

1. 1

   Preheat oven to 375 degrees f

2. 2

   Combine red river cereal and bran

3. 3

   Pour boiling water on it

4. 4

   Stir to combine and let stand 10 minutes

5. 5

   Combine flour , baking soda , and salt

6. 6

   Cream shortening and sugar

7. 7

   Stir in eggs

8. 8

   Stir in buttermilk

9. 9

   Stir in flour mixture

10. 10

    Stir in bran mixture

11. 11

    Stir in oats and raisins

12. 12

    Mix thoroughly

13. 13

    Fill greased muffin cups almost full

14. 14

    Bake at 375 degrees f for 18-24 minutes or until top springs back when lightly touched

15. 15

    Remove from pan and cool on a rack