Reduced Sugar Blueberry Muffins

Nutrition

Ingredients

Directions

1. 1

   Preheat oven to 350f

2. 2

   Line 12 to 14 muffin cups with paper liners

3. 3

   Sift together flour , baking powder and salt

4. 4

   Set aside until needed.

5. 5

   Beat together butter or margarine , sugar substitute , and honey with an electric mixer until light and fluffy

6. 6

   Add eggs one at a time beating well after each addition

7. 7

   Stir in vanilla

8. 8

   Alternately stir in flour mixture and milk , beginning and ending with flour mixture

9. 9

   Fold in berries

10. 10

    Spoon batter into paper lined muffin cups , and bake until golden brown and a toothpick inserted comes out clean , about 25-30 minutes

11. 11

    Cool in pan 10 minutes on a wire rack

12. 12

    Remove from pan

13. 13

    Cool completely on wire rack