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Southern Caviar

Total 21 minPrep 6 minCook 15 min9 servings199 cal
MeatlessGluten-FreeDairy-Free
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Southern Caviar recipe

Nutrition

Calories
199 cal
Protein
5 g
Carbs
27 g
Fat
9.1 g
Sat. fat
1.4 g
Sugar
9.5 g
Sodium
792 mg

Ingredients

  • 1 whole black-eyed peas
  • 1 can corn
  • 1 can rotel tomatoes & chilies
  • 3/4 cup green bell pepper
  • 1/2 cup red onion
  • 4 stalk green onions
  • 1/2 cup jalapeno
  • 1 cup italian dressing

Directions

  1. 1

    Combine all ingredients and mix well

  2. 2

    It can be made up to 24 hours in advance and kept in the fridge

  3. 3

    Prepare and add the remaining ingredients as listed: black-eyed peas, corn, rotel tomatoes & chilies, green bell pepper, red onion, green onions, jalapeno, italian dressing.

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