Spinach Mushroom And Red Onion Salad
Total 23 minPrep 12 minCook 11 min8 servings196 cal
MeatlessGluten-FreeDairy-FreeLow-CarbKeto
Nutrition
- Calories
- 196 cal
- Protein
- 2.5 g
- Carbs
- 9 g
- Fat
- 16.2 g
- Sat. fat
- 2 g
- Sugar
- 9 g
- Sodium
- 24 mg
Ingredients
- 1/4 cup orange juice
- 2 tbsp lime juice
- 1 1/2 tbsp honey
- 1/2 cup olive oil
- 1/2 tsp fresh tarragon
- salt
- 12 oz baby spinach
- 6 oz white mushrooms
- 6 oz mandarin oranges
- 1/2 cup red onion
- 1/4 cup dried cranberries
- 1/4 cup pine nuts
Directions
- 1
Combine orange juice , lemon juice and honey , in a medium bowl
- 2
Slowly whisk in olive oil until combine
- 3
Season with tarragon , salt and pepper to taste
- 4
Combine spinach , mushrooms , mandarin orange segments and onions in a large bowl
- 5
Toss salad with enough dressing to coat lightly
- 6
Garnishes with cranberries and pine nuts
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