Strawberry Soda Cake
Nutrition
- Calories
- 309 cal
- Protein
- 4 g
- Carbs
- 42 g
- Fat
- 13 g
- Sat. fat
- 4.8 g
- Sugar
- 42 g
- Sodium
- 360 mg
Ingredients
- 18 oz yellow cake mix
- 1 cup water
- 1/3 cup oil
- 3 whole eggs
- 2 package strawberry jell-o gelatin dessert
- 1 1/4 cup hot water
- 1 1/2 cup strawberry soda
- 3 oz vanilla instant pudding mix
- 1 1/4 cup milk
- 1 whole cool whip
Directions
- 1
Preheat oven to 350 degrees
- 2
Lightly grease bottom of 13 x 9 pan with cooking spray or use shortening and a flour dusting
- 3
Blend cake mix , water , oil and eggs in a large bowl until moistened
- 4
Or , make as your cake mix directs if using different cake mix
- 5
Beat with mixer on medium speed for 2 minutes
- 6
Bake cake for 34 to 38 minute remove from oven and cool
- 7
Dissolve jello in hot water
- 8
Add soda to jello mixture
- 9
When cake has cooled but still warm , poke full of holes with fork
- 10
If cake pieces come with fork , just put back on cake
- 11
Pour jello mixture over cake
- 12
Let cool completely
- 13
Mix pudding and milk together until thick
- 14
Fold in cool whip
- 15
Spread on cake
- 16
Cover and refrigerate overnight
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