Sugar Cookies Light Crisp

Nutrition

Ingredients

Directions

1. 1

   Preheat oven to 350f

2. 2

   In a large mixing bowl , cream together 1 / 2 cup granulated sugar , powdered sugar , butter , and vegetable oil

3. 3

   Beat in egg and extract

4. 4

   Add next 4 ingredients and mix together

5. 5

   The dough will be somewhat soft

6. 6

   Refrigerate a few minutes if too soft to work with

7. 7

   Shape into 1-inch balls and roll in reserved 1 / 2 cup of granulated sugar

8. 8

   Place on an ungreased cookie sheet and flatten with the bottom of a glass that has been dipped in granulated sugar

9. 9

   Bake at 350f for 10-12 minutes

10. 10

    They will be a more of a light golden color

11. 11

    Prepare and add the remaining ingredients as listed: flour, baking soda, salt.