Super Simple Smoked Salmon Crostini
Nutrition
- Calories
- 217 cal
- Protein
- 8.5 g
- Carbs
- 36 g
- Fat
- 3.9 g
- Sat. fat
- 1.4 g
- Sugar
- 3.5 g
- Sodium
- 384 mg
Ingredients
- 24 whole baguette
- 2 tbsp olive oil
- 4 oz cream cheese
- 2 tbsp fresh dill
- 1 tbsp prepared horseradish
- 1 tsp salt
- black pepper
- 4 oz smoked salmon
Directions
- 1
Heat oven to 400f place the baguette slices on a baking sheet and brush both sides of the bread with the oil
- 2
Bake until golden brown , 4 to 5 minutes per side
- 3
In a small bowl , combine the cream cheese , horseradish , and 1 tablespoon dill
- 4
Season with teaspoon each salt and pepper
- 5
Dividing evenly , spread the cream cheese mixture on the toasted baguette slices
- 6
Top with the salmon and sprinkle with the remaining tablespoon of dill
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