Tippaleivt May Day Fritters

Total 21 minPrep 11 minCook 10 min9 servings164 cal
Meatless
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Tippaleivt May Day Fritters recipe

Nutrition

Calories
164 cal
Protein
6 g
Carbs
24 g
Fat
2.6 g
Sat. fat
1.2 g
Sugar
3 g
Sodium
408 mg

Ingredients

  • 2 whole eggs
  • 2 tsp sugar
  • 1 tsp salt
  • 3/4 cup milk
  • 1 1/2 cup flour
  • 1/2 tsp vanilla
  • 1 cup oil

Directions

  1. 1

    Mix the eggs and sugar , but don't beat ! Add the other ingredients and stir into a smooth batter

  2. 2

    Put the batter into a paper cone or a pastry bag fitted with a small-holed nozzle

  3. 3

    Squeeze the batter in a thin band into the hot oil

  4. 4

    Use a spiral motion to form nest-like cookies

  5. 5

    If possible , use a metal ring in the pot to keep the cookies in shape

  6. 6

    When the cookies have turned golden brown , remove and drain them on paper towels

  7. 7

    Dust the cold cookies with powdered sugar

  8. 8

    Prepare and add the remaining ingredients as listed: salt, milk, flour, vanilla.

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