Whoopie Pies Or Devil Dogs

Total 89 minPrep 24 minCook 65 min14 servings293 cal
Meatless
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Whoopie Pies Or Devil Dogs recipe

Nutrition

Calories
293 cal
Protein
3.5 g
Carbs
36 g
Fat
13.7 g
Sat. fat
4.4 g
Sugar
36 g
Sodium
360 mg

Ingredients

  • 1/3 cup crisco
  • 1 whole egg
  • 1 cup sugar
  • 1 cup milk
  • 1 tsp vanilla
  • 2 cup flour
  • 6 tbsp cocoa
  • 1 1/2 tsp baking soda
  • 1 1/4 tsp salt

Directions

  1. 1

    Whoopie pies:

  2. 2

    Mix the crisco , sugar , and egg till fluffy

  3. 3

    Slowly add the milk and vanilla

  4. 4

    Mix well

  5. 5

    Add the flour , cocoa , soda , and salt

  6. 6

    Beat well

  7. 7

    Drop by spoonfuls on ungreased baking sheet

  8. 8

    Bake at 350f for 7-10 minutes

  9. 9

    Filling:

  10. 10

    Using a jar for a shaker combine the milk , flour , and salt

  11. 11

    Shake well

  12. 12

    Put this into a saucepan and cook slowly over medium heat till very thick and smooth , and then cool

  13. 13

    In a electric mixer put the crisco , sugar , and vanilla and beat about 5 minutes

  14. 14

    Add the cooled paste and beat it for about 5 more minutes till very light and fluffy

  15. 15

    I turn the mixer to high and beat it quite a while

  16. 16

    It is worth it

  17. 17

    Fill the pies and put into a baggie

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