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Baked Shrimp With Feta Cheese

Total 42 minPrep 17 minCook 25 min4 servings448 cal
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Baked Shrimp With Feta Cheese recipe

Nutrition

Calories
448 cal
Protein
34.5 g
Carbs
48 g
Fat
9.1 g
Sat. fat
3.8 g
Sugar
8.5 g
Sodium
744 mg

Ingredients

  • 1 tbsp olive oil
  • 1/2 tsp salt
  • 1/2 tsp crushed red pepper flakes
  • 1 lb shrimp
  • 4 clove garlic cloves
  • 1/2 cup dry white wine
  • 2 cup plum tomatoes
  • 1/2 cup feta cheese
  • 8 oz linguine

Directions

  1. 1

    Preheat oven to 350

  2. 2

    Heat oil in a large nonstick skillet

  3. 3

    Add salt , red peppers , shrimp and garlic

  4. 4

    Saute for 3 minutes

  5. 5

    Spoon this mixture into an 11 x 7 baking dish

  6. 6

    Pour wine in skillet

  7. 7

    Cook over low heat until reduced in half , about 8 minutes

  8. 8

    Stir in tomatoes , then pour over shrimp mixture

  9. 9

    Sprinkle feta cheese over shrimp / wine mixture

  10. 10

    Bake at 350 for 10 minutes

  11. 11

    Pour shrimp mixture over pasta and serve

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