Butter Pecan Bundt Cake Marry Me Cake
Nutrition
- Calories
- 272 cal
- Protein
- 2 g
- Carbs
- 21 g
- Fat
- 18.8 g
- Sat. fat
- 4.6 g
- Sugar
- 21 g
- Sodium
- 72 mg
Ingredients
- 1 tbsp butter pecan cake mix
- 3 whole eggs
- 1/2 cup oil
- 1 cup water
- 1/4 cup maple syrup
- 1 coconut pecan frosting
Directions
- 1
Preheat oven to 350
- 2
Spray bundt pans with pam and sprinkle the bottom of the pan with sugar
- 3
Mix all ingredients together and pour into prepared pan
- 4
Bake for 35-45 minutes
- 5
Remove and let cool for 5-10 minutes then invert onto cake plate
- 6
Stand back and wait for the praise
- 7
Prepare and add the remaining ingredients as listed: eggs, oil, water, maple syrup, coconut pecan frosting.
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