Caramel Slice

Nutrition

Ingredients

Directions

1. 1

   For base - preheat oven to 180c / 160cfan forced / 350f

2. 2

   Mix all ingredients together

3. 3

   Press firmly into a tray

4. 4

   Bake for 10 to 15 minutes

5. 5

   Let cool while making filling

6. 6

   Filling - put all ingredients into a small saucepan and cook over low heat till butter melted and well combined and takes on a golden colour

7. 7

   Pour over biscuit base and return to the oven for about 10 minutes

8. 8

   Let cool completely before cutting

9. 9

   Prepare and add the remaining ingredients as listed: self raising flour, brown sugar, coconut, condensed milk.