Cheat's Butter Chicken

Nutrition

Ingredients

Directions

1. 1

   Heat the oil in a heavy based frying pan

2. 2

   Stir fry the chicken in a few batches for 2-3 minutes or until golden

3. 3

   Transfer to a plate as you go

4. 4

   Reduce heat and add the butter to the pan

5. 5

   Add the garlic and curry paste: stir for 30 seconds

6. 6

   Stir through the soup , yogurt and cream then return the chicken and juices to the pan

7. 7

   Simmer , stirring occasionally for 10-15 minutes until the chicken is tender and the sauce thickens slightly

8. 8

   Serve over rice , sprinkled with the coriander leaves