Chipotle Turkey Meatloaf
Nutrition
- Calories
- 261 cal
- Protein
- 37 g
- Carbs
- 9 g
- Fat
- 6.5 g
- Sat. fat
- 1.8 g
- Sugar
- 4.5 g
- Sodium
- 648 mg
Ingredients
- 1 whole chipotle chile in adobo
- 1/2 cup onion
- 1/2 cup fresh cilantro
- 1/4 cup oats
- 1/4 cup dry breadcrumbs
- 1/4 cup tomato sauce
- 2 tsp fresh parsley
- 1 tsp salt
- 1/2 tsp ground cumin
- 1/2 tsp dried oregano
- 1/4 tsp dried basil
- 1/4 tsp fresh ground black pepper
- 2 clove garlic cloves
- 2 whole egg whites
- 1 lb ground turkey
- 1 lb ground turkey breast
- 1 spray cooking spray
- 1/4 cup ketchup
- 1 tbsp hot sauce
Directions
- 1
Preheat oven to 350
- 2
Chop chile
- 3
Combine chile , adobo sauce , onion , and next 14 ingredients in a large bowl , stirring to combine
- 4
Place turkey mixture in a 9 x 5-inch loaf pan coated with cooking spray
- 5
Bake , uncovered , for 30 minutes
- 6
While loaf bakes , combine sauce ingredients in a small bowl
- 7
Brush over meat loaf
- 8
Cover and bake an additional 30 minutes or until thermometer registers 160
- 9
Let stand 10 minutes before slicing
- 10
Prepare and add the remaining ingredients as listed: fresh cilantro, oats, dry breadcrumbs, fresh parsley, salt, ground cumin, dried oregano, dried basil, fresh ground black pepper, garlic cloves, egg whites, ketchup.
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