Curried Lamb Meatballs

Nutrition

Ingredients

Directions

1. 1

   Salt and pepper the lamb , then mix and form into little balls

2. 2

   Heat the olive oil in a skillet and start browning the meatballs

3. 3

   Slice the peppers and onion thinly and add to the browning meatballs

4. 4

   Shake the pan or stir every so often to brown the meatballs all over

5. 5

   When the meatballs are brown and the peppers and onions have softened slightly , add the butter and curry powder

6. 6

   Stir again and add the tomato sauce

7. 7

   Stir again and cover with a lid , simmer for 10 to 15 minutes

8. 8

   Remove lid , stir in the spinach and cilantro and simmer 5 minutes

9. 9

   Serve with steamed basmati rice