Glazed Pork Chops And Apples

Nutrition

Ingredients

Directions

1. 1

   Heat 2 tablespoon oil in nonstick skillet over medium-high heat

2. 2

   Cook pork chops for 5 minutes or until browned on both sides

3. 3

   Add remaining ingredients

4. 4

   Bring to a full boil and reduce heat to medium

5. 5

   Simmer , uncovered , for 8 to 10 minutes or until pork is no longer pink in center and sauce thickens slightly , stirring occasionally

6. 6

   Season with salt and pepper and serve

7. 7

   Prepare and add the remaining ingredients as listed: apple juice, fresh rosemary needles, green apples.